Dazero

Da Zero brings the authentic flavors of Cilento to your plate. It is managed by three partners from Vallo della Lucania in the province of Salerno. Their philosophy is reflected in the name ''Da Zero,'' which means zero flour and zero kilometers for the ingredients sourced directly from the south.

Key Features

Authentic Ingredients High quality ingredients like anchovies from Menaica, cacioricotta from Cilento goat, and olives from Salella.
Digestible Pizzas Known for pizzas that are not only delicious but also highly digestible.
Variety of Pizzas Offers a variety of pizzas, divided into classics and territorial specialties.

Benefits

High Quality Ingredients Enjoy pizzas made with the finest ingredients sourced directly from Cilento.
Unique Flavors Experience the authentic tastes of Cilento in every bite.
Friendly Staff Welcoming and attentive staff that make your dining experience pleasant.

Use Cases

Dining in Milan Celebrated as one of the best pizzerias in Milan, known for its cheerful staff and occasional complimentary prosecco.
Dining in Florence Praised for its warm welcome and high quality pizzas, ideal for a pleasant dinner.
Dining in Bologna A popular spot for authentic Cilento flavors, though reviews are mixed.

Cost Price

The prices at Da Zero are on the higher side, but the quality of the food justifies the cost, making it a worthwhile dining experience.

Reviews Testimonials

Customer experiences at Da Zero vary, but many highlight the excellent quality of the pizzas and the friendly staff. Some customers have noted issues with service and pricing, but overall, the pizzeria is highly regarded for its authentic flavors and unique offerings.